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Latest in Food & Drink

Bolo Rei – The cake of Kings

The name King’s cake refers to the fact its crown-shaped and traditionally eaten during the Christmas period, especially on the... In Portugal - 07 Jan 2026, 12:35

The ultimate meal planner for 2026

In Food & Drink - 05 Jan 2026, 12:01

Recipe of the Month – Mulled Port

In Port Wine - 02 Jan 2026, 09:01

Japanese chef Nobu: ‘I think Princess Diana liked my food – she ate it all’

In Food & Drink - 01 Jan 2026, 16:10

Bringing tradition to life with cork and chocolate

In Food & Drink - 01 Jan 2026, 14:01

Spotlight

This week's issue

Edition 1870 10 Jan 2026
Previous Editions

Other publications

Food & Drink

These food trends will be huge in 2026

Get your head around the culinary shifts set to hit in the coming year. In Lifestyle, Food & Drink - 27 Dec 2025, 13:31

Algarve sweet recognised nationally

The Algarve regional sweet Dom Rodrigo has received a favourable national decision on its... In News, Portugal, Food & Drink, Algarve - 15 Dec 2025, 16:32

Two Portuguese recipes to try this Christmas season

In Food & Drink - 14 Dec 2025, 18:01



The world’s 5 best vineyards 2025

In Lifestyle - 03 Dec 2025, 10:39


The Portugal News logo Exclusives

Alfa Pendular failed to stop at Lisbon station

In Entrecampos train station, passengers were left stunned, by 5:35 pm, after the Alfa Pendular train failed to stop in the... In News, Lisbon - 09 Jan 2026, 18:46

Portugal 2030 begins to be built now

Major economic cycles are not born from a single event. They are built from accumulated... In Business

Between global risks and real opportunities, Portugal consolidates its economic trajectory

In recent months, there has been a lot of talk about risks, cycles and possible global... In Portugal

A Gift of Loving Kindness

In Opinion

2026: The year when technology is no longer a promise and becomes the real engine of the economy

In Business

Recipes

Favourites from James Martin

To mark the best part of a decade of his current show’s success, Martin’s latest cookbook, James Martin’s Saturday Morning,... In Food & Drink - 13 Nov 2025, 11:14

How to make Christmas stress-free by preparing food in November

Suzanne Mulholland once declared she ‘hated’ Christmas Day – she was the person who... In Food & Drink, Recipes - 08 Nov 2025, 12:54

The Portuguese stew and cornmeal porridge

In Food & Drink - 27 Oct 2025, 14:01

Caldo Verde and Bifana: the perfect combination

In Food & Drink - 19 Oct 2025, 12:01

Carne de porco à Alentejana Portuguese pork and clams

In Food & Drink, Recipes - 11 Oct 2025, 13:01


Everything you need to know about Czech food

In Food & Drink - 08 Oct 2025, 14:56


Tim Spector: ‘Nobody calls you a nutter for discussing ferments now’

In Food & Drink - 27 Sep 2025, 13:25


New Jamie Oliver recipes for a health kick this autumn

In Food & Drink - 23 Sep 2025, 10:54

Editor's Choice

Looking back to the future

In Portugal - 03 Jan 2026, 16:01

Wine

Algarve wine sheds stigma

Algarve wine has shed the stigma of poor quality and is increasingly successful, with the number of producers growing annually,... In News, Business, Portugal, Wine, Algarve - 20 Nov 2025, 19:02




Restaurant Reviews

Discovering a kitchen of emotions in the Algarve

The menu of Gaspacho & Migas celebrates the very best of Portuguese ingredients, prepared with meticulous care and respect for... In Restaurant Reviews - 21 Dec 2025, 16:01

KAN.JO: A dazzling new chapter in Asian fine dining opens in the Algarve

In Restaurant Reviews, Algarve - 16 Aug 2025, 10:01




Port Wine Recipes

Canary – A Bright, Silky Lift for December’s Shorter Days

As December settles in with its crisp air, golden lights and a quiet promise of celebrations ahead, the Canary steps forward as a... In Port Wine - 05 Dec 2025, 11:01

Taylor’s Bubbly Apple Port – The Taste of Autumn

As November settles in and the air turns cooler, Taylor’s Bubbly Apple Port offers a... In Port Wine - 31 Oct 2025, 13:50




Other Food & Drink Articles

The rise of Portuguese wines: A tale of tradition, innovation and global recognition

Portuguese wines are no longer the world’s best-kept secret. They’re an absolute... In Food & Drink - 29 Nov 2025, 18:01

Lu Citanea mead

Lu Citanea is reviving the ancient tradition of using honey to create mead, flavoured... In Food & Drink - 26 Nov 2025, 10:29

Portugal on a platter

There is a saying in Portugal: “a mesa é onde o coração se encontra” which means... In Food & Drink - 23 Nov 2025, 14:01

15,000 expected at sweet potato festival

The Aljezur Sweet Potato Festival, which will take place between November 28 and 30,... In News, Portugal, Events, Food & Drink, Algarve - 23 Nov 2025, 11:02

The Gaucho guide to the ultimate steak

In Food & Drink - 01 Nov 2025, 13:06